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Nutrition for Renal Failure Patients

A kidney-friendly diet is essential for managing renal failure. Our registered dietitians can provide personalized guidance on:


  • Fluid intake: Understanding the appropriate amount of fluid to consume based on your individual needs.

  • Protein intake: Balancing protein intake to support your overall health while protecting your kidneys.

  • Potassium, phosphorus, and sodium: Managing these minerals to prevent complications associated with renal failure.

  • Dietary restrictions: Identifying foods to limit or avoid to protect your kidney function.

  • Meal planning: Creating delicious and nutritious meal plans that align with your dietary needs.


By following a kidney-friendly diet, you can help improve your kidney function, manage symptoms, and enhance your overall quality of life.


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